Food Technologist (Flavors Applications)
Responsible for preparing food and beverage prototypes using flavors, supporting customer briefs, and conducting application trials to assess flavor performance. Key Responsibilities: Requirements:
Flavor Application Lab Manager
Role Summary:Responsible for managing the daily operations of the applications laboratory, ensuring safety, efficiency, and technical excellence while supporting R&D, Applications, and Commercial teams. Key…
Food Technologist (Flavors Applications)
Job overview
Responsible for preparing food and beverage prototypes using flavors, supporting customer briefs, and conducting application trials to assess flavor performance. Key Responsibilities: Requirements:
Full job description
Responsible for preparing food and beverage prototypes using flavors, supporting customer briefs, and conducting application trials to assess flavor performance.
Key Responsibilities:
- Develop prototypes for dairy, beverages, bakery, confectionery, and savory.
- Apply and optimize flavours based on customer requirements.
- Conduct sensory evaluations and prepare tasting reports.
- Support Sales/Marketing with samples .
- Maintain accurate formulation and trial documentation.
- Ensure lab hygiene, organization, and equipment readiness.
Requirements:
- Bachelor’s in Food Science/Technology or related field.
- 1–3 years experience in applications, R&D, or food manufacturing.
- Strong formulation, sensory, and problem-solving skills.
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